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Espresso-Scented Coffee Cake & Giveaway!

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If you know me, you know about my love for coffee. The moment I wake up, I ache for that first sip of steaming hot, sweetened black coffee. Those minutes while I wait for my percolator to brew, are probably the most difficult minutes to live through in my day. That first sip opens my eyes and tingles run up and down my body, telling it it's time to start the day! 

One of my favorite discoveries among local products this summer on Martha's Vineyard is Chilmark Coffee's Menemsha Mud cold brewed coffee. Packaged in a sleek glass bottle with a stunning label, it makes for the perfect drink to bring to picnics, outdoor parties, or just to enjoy in the comfort of your own home! Here's what Todd Christy (owner and roaster), has to say about it:
This is cold brewed premium coffee; coffee roasted to exacting profile and taste; ground to a medium coarse grind; steeped for 24 hours in wonderful crystal clear Chilmark water at 48 degrees; filtered twice and bottled in our beautiful flip-top bottles; add ice to an elegant glass and pour over this cold brew.
Todd takes his coffee very seriously, as do many of us, and let me tell you I've never been a fan of iced coffee since it's always been served watered down, with not flavor whatsoever. I purchased this bottle of Menemsha Mud Espresso at Morning Glory Farm (another local favorite!) and brought it home to experiment. Out of the bottle over ice, it's delicious! But I wanted to take it to the next level and as luck might have it, I had a brand new copy of Sunday Brunch by Betty Rosbottom. Inside was a recipe for Espresso-Scented Coffee Cake...a sign sent from the coffee gods! Here's the recipe courtesy of Chronicle Books, to which I made two adaptations: 
  • Instead of baking it in a springform pan, I baked it in loaf pans. Worked just as well!
  • Rather than using instant espresso, I of course used Menemsha Mud Espresso for both the cake and the glaze. 
  • For the glaze, I did a mixture of confectioner's sugar and Menemsha Mud Espresso.

Espresso-Scented Coffee Cake
Recipe reprinted from Sunday Brunch by Betty Rosbottom, with permission from Chronicle Books

Lusciously moist and lightly infused with espresso, this dense coffee cake is a definite crowd-pleaser. A mixture of brown sugar, toasted pecans, and butter is used as a filling and also as a topping to add extra flavor and texture. An espresso–cream cheese glaze reinforces the coffee theme. The cake is baked in a 9-in/23-cm springform pan with a small ramekin set in the center—an easy alternative if you do not own a baking pan with a removable tube insert. You can make this tempting confection a day ahead, but you’ll need plenty of willpower to resist sneaking a bite!

Serves 8 to 10
Prep time: 20 minutes
Start-to-finish time: 2 hours, including cooling time for the coffee cake
Make Ahead: Yes

8 tbsp/115 g unsalted butter, chilled and diced, plus more for the pan
2 cups/255 g all-purpose flour
2 cups/400 g light brown sugar
1 tsp cinnamon
¾ cup/85 g pecans, toasted and coarsely chopped
1½ tsp baking powder
¾ tsp baking soda
½ tsp salt
1 cup/240 ml buttermilk
1 egg, at room temperature
1 tbsp instant espresso dissolved in 1 tbsp hot water
1 tsp vanilla extract
Confectioners’ sugar
Creamy Espresso Glaze (recipe follows)

Equipment needed: A 9-in/23-cm springform pan and a small ramekin 3 in/7.5 cm in diameter 
and about 1¾ in/4.5 cm tall (see cooking tip).


1. Arrange a rack at center position and preheat the oven to 350 degrees F/180 degrees C/gas 4. Butter the bottom and sides of the springform pan and then cut a sheet of parchment paper to fit the bottom of the pan. Place the paper in the pan and then butter the paper. Butter the sides and bottom of the ramekin and place it, right-side up, in the center of the pan.

2. In a large bowl, stir together the flour, brown sugar, and cinnamon. Add the diced butter and rub the mixture between your fingers until it resembles coarse crumbs.
Remove ¾ cup/115 g to a small bowl and add the chopped pecans; set aside.

3. Add the baking powder, baking soda, and salt to the large bowl with the flour mixture and stir to combine. In a medium bowl, whisk together the buttermilk, egg, dissolved espresso, and vanilla and then stir them into the dry ingredients just until well blended. The batter should be quite thick.

4. Ladle half of the batter into the prepared pan and spread evenly with a spatula. Sprinkle half of the nut mixture over the batter. Repeat with the remaining batter and nut mixture. Place the pan on a rimmed baking sheet and bake until a tester inserted into the area around the ramekin comes out clean, 40 to 45 minutes.

5. Cool the cake to room temperature, about 45 minutes. Then run a sharp knife around the inside edge of the pan to loosen the cake. Run the knife around the outside of the ramekin to loosen it from the cake. Gently remove the ramekin and the sides of the pan. Dust the cake with confectioners’ sugar, drizzle the glaze over the top, and serve.




Creamy Espresso Glaze

3 tbsp milk, plus more if needed
1¼ tsp instant espresso powder
3 oz/85 g cream cheese at room temperature, broken into small pieces
1/3 cup/35 g confectioners’ sugar

In a medium bowl, whisk together the milk and espresso powder until the espresso has dissolved. Add the cream cheese. With an electric mixer on medium speed, beat the mixture until blended, and then gradually beat in the confectioners’ sugar. The glaze should be smooth and thin enough to drizzle over the coffee cake. If too thick, thin with 1 tsp or more of extra milk.

Cooking tip:

A 3-in/7.5-cm ramekin works best in this recipe. If you use one wider in diameter the space for the batter will be smaller and as the cake cooks some of it is likely to fall into the ramekin. If you have an angel food pan with a removable bottom or a flat-bottomed tube insert for a 9-in/ 23-cm springform pan, you can use either of those instead. A squeeze bottle with a small opening makes drizzling the glaze over the coffee cake very easy.


Entry Methods:
  • Comment and tell me what your favorite brunch item is!
  • Visit the Chilmark Coffee online store and tell me what product you love the most!
  • Follow @BettyRosbottom on Twitter
  • Follow @ChilmarkCoffee on Twitter
  • Follow @Nella22 on Twitter
  • Tweet the following message: Enter to win @BettyRosbottom's new cookbook, Sunday Brunch via @nella22, thanks to @ChronicleBooks: http://bit.ly/MgdLDd
  • Subscribe to my RSS feed
The comments are the official entry, there is no purchase necessary, void where prohibited. US mailing addresses only. One (1) winner will be chosen randomly. Prize will be shipped by Chronicle Books. The contest ends Sunday, July 15th, 2012 at 11:59 pm Eastern time. The winner will be announced on Monday, July 18th, via email and will have 48 hours to respond before a new winner is chosen.
    Disclaimer: I was provided with a review copy of Sunday Brunch by Betty Rosbottom; opinions are always 100% my own, coffee addictions included!
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    10 Easy Steps to Succeed in Your Online Classes

    Congratulations Youve made up our minds to pursue your upper schooling, and doing so online is how to pass if you have an interest in a versatile, studentcentered educating manner. Studying online permits you to pursue different pursuits and attend to different responsibilities whilst nonetheless operating your method towards some extent. However, it will now and again imply that its clean to get distracted. Here are 10 clean steps to verify luck on your online categories.

    1. Connect together with your instructors once conceivable. Even in case you are doing smartly within the category, its extraordinarily vital to increase a rapport together with your trainer. When you do that early on, you temporarily understand what the priorities are within the route, what expectancies the professor has of you and youre going to be motivated to prevail, surer of whats forward and higher ready to do smartly with the impending subject material.

    Valuable questions to invite your trainer come with the next

    How versatile are you with time limits How versatile are you with grownup freshmen What applied sciences do you employ within the route How to be had are you through e mail and different sorts of verbal exchange How do you put up an internet neighborhood and what are the expectancies for participation in it In addition, since instructors are to be had to lend a hand all over the classes, its all the time just right to have had private touch with the trainer early on. This method, when you wish to have lend a hand, its more straightforward to achieve out and get the help you wish to have.

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    five. Be arrangedand keep arranged. Students whore taking conventional, campusbased classes most often have a constant time table to observe each and every week, through which study room instruction is adopted through assignments out of doors the category. However, for online classes, scholars will have to search out their very own techniques to stick on most sensible in their paintings. It is crucial that you just be arranged from the start of the semester with the intention to achieve success in an internet route. For instance mark task due dates on your calendar, discover a submitting machine for each online subject material and bodily subject material that is helping you stay monitor of the whole lot simply, and shed light on find out about schedules that duvet sections of the route one by one so youve got an arranged tactic to protecting the semesters subject material as you pass alongside.

    1. Have a blank, quiet, and constant workspace. One factor online and inclass classes have in not unusual is that scholars all the time want a spot to review or whole assignments this is blank, quiet, and constant. You can select the place that is for youwhether or not its at a espresso store, a college library, a devoted place of business, or at house. Wherever you select to review and whole assignments, you must make it a constant location that doesnt have out of doors distractions. It is basically key that where is quiet and lets you focal point in your paintings with out distractions.
    2. Do no longer procrastinate. Successful distance freshmen hardly procrastinate. They dont do away with assignments or wait till the final second to write down their papers. Successful online scholars experience freedoms that come with operating at their very own tempo and the facility to finish their paintings in as a lot time because it takes them. On the opposite hand, they know that finishing their assignments is best performed early and on time cramming merely doesnt paintings, and it doesnt will let you retain knowledge longterm. Get began early on getting a success.

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    1. Connect together with your friends. Establishing sturdy connections with friends and professors is a very powerful facet of tutorial luck, in addition to skilled development. One of essentially the most rewarding reports in schooling is finding out thru collaboration. Forming significant relationships together with your friends and professors can can help you be told extra, keep motivated, and feature an outlet to specific your personal working out of subject material. So, keep attached thru message forums, chat rooms, e mail, and different digital assets. And take note lots of the other people you meet in faculty shall be conceivable process assets down the road so determine connections and keep in contact

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